Description
San Zhong Kui Jian Tang is a comprehensive herbal formula combining 18 traditional herbs including Tang-kuei, Scute, and Forsythia. This formula supports the body's natural processes for maintaining healthy tissue function and normal inflammatory response.
Ingredients
- Tang-kuei root (dang gui)
- White peony root (bai shao)
- Kudzu root (ge gen)
- Scute root (huang qin)
- Phellodendron bark (huang bo)
- Anemarrhena root (zhi mu)
- Coptis root (huang lian)
- Bupleurum root (chai hu)
- Scabrous gentiana root (long dan)
- Ginger root (sheng jiang)
- Chinese licorice root (gan cao)
- Forsythia fruit (lian qiao)
- Platycodon root (jie geng)
- Trichosanthe root (Tian hua fen)
- Zedoaria root (e shu)
- Scirpus stem (san leng)
- Cimicifuga root (sheng ma)
- Laminaria leaf (hai dai)
Clinical Classification
Clinical Classification
Clear HeatClear Damp-Heat; Resolve Toxin; Regulate Qi
Systems: Liver; Gallbladder; Stomach; Channels
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