Description
Qing Wei San is a classical TCM formula that combines cooling and nourishing herbs. This traditional combination supports healthy digestive function while addressing patterns of excess heat in the stomach system.
Ingredients
- Coptis root (huang lian)
- Raw rehmannia root (sheng di huang)
- Tang-kuei root (dang gui)
- Moutan bark (mu dan pi)
- Cimicifuga root (sheng ma)
Clinical Classification
Clinical Classification
Clear HeatCool Blood; Tonify Yin
Systems: Stomach; Blood Vessels; Kidney
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Same formula from other makers
Each maker's own formulation as printed on their label. A modified version (Jia Wei, Dan Zhi) is shown separately and is not a substitute.
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