Description
Chai Xian Tang is a traditional Chinese herbal formula that combines Bupleurum with Scutellaria and other herbs. This formula harmonizes the Shao Yang and supports healthy digestive function while addressing patterns of heat and phlegm accumulation.
Ingredients
- Rhizoma Pinelliae praeparatum (zhi ban xia)
- Semen Trichosanthis (gua lou ren)
- Radix Bupleuri (chai hu)
- Rhizoma Coptidis (huang lian)
- Radix Scutellariae (huang qin)
- Radix Ginseng (ren shen)
- Radix Glycyrrhizae (gan cao)
- Rhizoma Zingiberis recens (sheng jiang)
- Fructus Jujubae (da zao)
Clinical Classification
Clinical Classification
Harmonize Shao YangClear Phlegm-Heat; Tonify Qi; Transform Phlegm
Systems: Gallbladder; Stomach; Lung; Spleen
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