Irritease by Kan

Kan HerbsSKU: IRIE1

FormLiquid
Made inUSA
Herbs20
Variant: 1oz Liquid
Practitioner pricing

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These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Same day shipping by 5 PM ETFree shipping on $50+ in herbsFlorida: free next-day on $250+Questions? 1.866.440.7703, a person answers

Family-owned, practitioner-first, since 2001.

About this formula

Irritease is a comprehensive formula that blends herbal strategies from two traditional formulas: Tong Xie Yao Fang and Huo Xiang Zheng Qi San. This modern adaptation harmonizes the Liver and Spleen while addressing Damp Heat accumulation in the digestive system, supporting healthy digestive function and bowel regularity.

Actions
Harmonize · Regulate Qi · Tonify Qi · Clear Damp-Heat
Systems
Liver · Spleen · Intestines · Stomach | Find similar formulas ›
Uses
  • Supports relief from occasional gurgling, rumbling or sensation of fullness in the abdomen
  • Supports relief from occasional abdominal distention
  • Supports healthy energy levels and addresses occasional fatigue, lethargy
  • Supports a healthy digestive system
  • Supports healthy bowel functions
  • Supports Intestinal health
  • Supports healthy water metabolism
Cautions

None.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Formula

20 herbs, as printed on the label
  • Yin chen hao (Capillaris herb)
  • Bai zhu (White atractylodes rhizome)
  • Dang shen (Codonopsis root)
  • Yi yi ren (Job's tears seed)
  • Wu wei zi (Schisandra fruit)
  • Chai hu (Bupleurum root)
  • Guang huo xiang (Patchouli herb)
  • Hou po (Magnolia bark)
  • Che qian zi (Plantain seed)
  • Fu ling (Poria)
  • Huang bai (Phellodendron bark)
  • Pao jiang (Prepared ginger rhizome)
  • Qin pi (Chinese ash bark)
  • Zhi gan cao (Honey fried Chinese licorice root and rhizome)
  • Mu xiang (Saussurea root)
  • Bai shao (White peony root)
  • Chen pi (Tangerine dried rind of mature fruit)
  • Huang lian (Coptis rhizome)
  • Fang feng (Siler root)
  • Bai zhi (Fragrant angelica root)
Same formula, other makers

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