Description
Dang Gui Yin Zi is a classical TCM formula that nourishes the blood and supports healthy skin function. This traditional combination features tang-kuei root as the chief herb, working synergistically with blood-nourishing and wind-dispersing herbs to promote healthy circulation and address patterns associated with skin concerns.
Ingredients
- Tang-kuei root (dang gui)
- White peony root (bai shao)
- Raw rehmannia root (sheng di huang)
- Cnidium root (chuan xiong)
- Fang-feng root (fang feng)
- Tribulus fruit (ji li)
- Astragalus root (huang qi)
- Fo-ti root (he shou wu)
- Schizonepeta herb (jing jie)
- Rhizoma Zingiberis recens (sheng jiang)
- Chinese licorice root (gan cao)
Clinical Classification
Clinical Classification
Tonify BloodDispel Wind-Damp; Invigorate Blood; Tonify Qi
Systems: Liver; Spleen; Skin
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